Sat, Oct 10 · 6:30 PM
Handmade Pasta Night
Make pasta from scratch, then sit down and eat it
About this event
Roll up your sleeves for the first hour — hand-rolled tagliatelle, from flour to fork — then sit down to a full dinner with wine pairings. No experience needed, just an appetite.
- Date
- Sat, Oct 10
- Time
- 6:30 PM
- Location
- Airport Residential, Accra
Menu
Guests choose one dish from each section below when they buy a ticket.
Main Course
Tagliatelle al Pomodoro
Hand-rolled pasta in a simple San Marzano tomato sauce
Dessert
Tiramisu
Classic, made that morning
Beverage
House Red Wine
A glass included with dinner
Your host
Marco Di Lorenzo
Bologna-trained pasta maker bringing handmade noodles to your table.